Sausages with Onions & Peppers

I'm almost ashamed to post this recipe because it's too easy....

INGREDIENTS:

2-3 packages of fully cooked chicken sausages - any flavor

1-2 sweet onions - sliced

1-2 red (or yellow or green) peppers

olive or canola oil

salt and pepper to taste

1 package hot dog buns

METHOD:

1) Slice the sausages lengthwise.

2) In a large non stick skillet (I use the big wok), add a small amount of oil and gently cook on medium heat the onions and peppers. Season with salt and pepper to your taste.

3) After about two minutes, add the sausages and cook until they're browned.

4)Serve on a hot dog bun - overstuffed. This dish is also great served over rice.